Beefy Sigarilyas Recipe

beef sigarilyas

Looking for something new and savory dish for your usual beef? Want to add some twist and make it more healthy. Well, lucky you, because we have here a dish that could answer all your search. Here is the best recipe for you to try. This beefy sigarilyas recipe is flavored by tasteful herbs and ingredients like cooking oil, boneless beef, water, garlic, soy sauce, sugar, sigarilyas, green onion, and beef bouillon. Indulge yourself to this comforting food that is also a good dish to enjoy with family gatherings and friends bonding. Surely, the tender lean meat would satisfy your taste buds along with the sigarilyas. A simple cooking technique is used so you do not have to worry. Simply stir fry the meat, mix it with the ingredients, and there. You now have your delicious pork dish. So you can save this recipe for your next to cook during those fast breaks and even for packed lunch for office or school. Just prepare the ingredients beforehand for more convenience. Preparing this dish will surely make your dinning delightful, your family and love ones will love it.

Serves: 5

Ingredients:

3 Tbsp cooking oil
2 cups boneless beef, sliced thinly
5 cups water
1/4 cup garlic crushed
2 Tbsp soy sauce
3 Tbsp sugar, white
2 cups sigarilyas, sliced diagonally
2 Tbsp green onion, sliced thinly
1 pc beef bouillon (optional)



Procedure:

1. In a pan, heat oil. Stir fry beef. Add garlic.
2. Combine bouillon, water, soy sauce and sugar.
3. Let boil in a covered pan. Add beef and simmer until the beef is tender and sauce is of desired consistency.
4. Add sigarilyas. Simmer for 3 minutes.
5. Remove from fire and garnish with green onions.

Comments are closed.