Apple Cinnamon Slow Cooked Porkloin Recipe

Want to experience the delicious taste of apple, cinnamon and pork at one dish? Well, surely it is a savoring combination of ingredients! Have a taste of it using this apple cinnamon slow cooked porkloin recipe we have here for you. Surely this recipe will take you out from being stuck on your same old recipe. This dish uses other ingredients like honey and onion.  A really mouthwatering dish great for serving with newly cooked rice or vegetable salad alongside the dish for a more healthier food for your meal. Cook it now using this easy to follow recipe and add this to your file of dishes to cook during gatherings and simple get together with family and even with friends. Surely they will love visiting you as you put this palatable dish on the dining table.  Or perhaps, you are just looking for comforting food to enjoy by yourself on those meals.


  • 1 (3 lb) porkloin
  • 1 large apple, sliced
  • 3 Tbsp of honey
  • 2 Tbsp cinnamon
  • 1 medium onion, sliced


  1. Grease the bottom of a slow-cooker with cooking spray.
  2. Slice slits into the porkloin, horizontially, about 1/2 inch apart down the length of the tenerloin. Fill each slit with an apple slice.
  3. Drizzle honey and sprinkle cinnamon on top of the porkloin. Transfer porkloin to slowcooker. Layer sliced onion pieces on top of the porkloin.
  4. Cook on low for 3 to 4 hours or until pork is tender.


Comments are closed.